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Ribeye (100% Fullblood) - 410g
Ribeye (100% Fullblood) - 480g
Grass Fed Wagyu Prime Steak Box - 1x Box
Grass Fed Wagyu Steak & Roast Box - 1x Box
Fillet Tail (Wagyu Cross) - 460g
Fillet Chateaubriand (Wagyu Cross) - 830g
Denver (Wagyu Cross) - 430g
Denver (Wagyu Cross) - 400g
Chuck Meat (Wagyu Cross) - 2.26kg
Chuck Meat (Wagyu Cross) - 2.39kg
Fillet Centre Cut (100% Fullblood) - 170g
Fillet Chateaubriand (100% Fullblood) - 1.07kg
The Wagyu BBQ Box - BBQ Box
Fillet Tail (100% Fullblood) - 280g
Fillet Chateaubriand (100% Fullblood) - 1.12kg
Ribeye (100% Fullblood) - 240g
Rump (Wagyu Cross) - 380g
Rump (Wagyu Cross) - 440g
Fillet Chateaubriand (Wagyu Cross) - 780g
Sirloin (100% Fullblood) - 2.33kg
Sirloin (Wagyu Cross) - 260g
Rump Roast (Wagyu Cross) - 2.56kg
Rump Roast (Wagyu Cross) - 2.36kg
Rump Roast (Wagyu Cross) - 1.87kg
Rump Roast (Wagyu Cross) - 2.32kg
Rump (Wagyu Cross) - 1.87kg
Rump (Wagyu Cross) - 2.36kg
Denver (Wagyu Cross) - 360g
Denver (Wagyu Cross) - 410g
Denver (Wagyu Cross) - 460g
Denver (Wagyu Cross) - 480g
Denver (Wagyu Cross) - 510g
Denver (Wagyu Cross) - 520g
Fillet Centre Cut (Wagyu Cross) - 1.54kg
Fillet Tail (Wagyu Cross) - 250g
Fillet Centre Cut (100% Fullblood) - 1.81kg
Fillet Tail (100% Fullblood) - 240g
Fillet Chateaubriand (100% Fullblood) - 1.25kg
Fillet Chateaubriand (100% Fullblood) - 980g
Bavette (Wagyu Cross) - 1.41kg
Bavette (Wagyu Cross) - 1.19kg
Bavette (Wagyu Cross) - 1.28kg
Chuck Meat (Wagyu Cross) - 1.54kg
Chuck Meat (Wagyu Cross) - 1.4kg
Ribeye (Wagyu Cross) - 1.13kg
Denver (100% Fullblood) - 340g
Denver (100% Fullblood) - 260g
Ribeye (100% Fullblood) - 1.52kg
Ribeye (100% Fullblood) - 1.28kg
Fillet Centre Cut (100% Fullblood) - 380g
Bavette (Wagyu Cross) - 1.55kg
Bavette (Wagyu Cross) - 830g
Bavette (Wagyu Cross) - 2.68kg
Sirloin (100% Fullblood) - 350g
12 Burgers - 12 Burgers
Fillet Tail (Wagyu Cross) - 470g
Sirloin (Wagyu Cross) - 340g
Sirloin (Wagyu Cross) - 580g
Rump (Wagyu Cross) - 250g
Ribeye (Wagyu Cross) - 540g
Ribeye (Wagyu Cross) - 260g
Wagyu Cross - Prime Cut Roast - 1.47kg
Wagyu Cross - Prime Cut Roast - 1.62kg
Wagyu Cross - Prime Cut Roast - 1.65kg
Wagyu Cross - Prime Cut Roast - 1.66kg
Wagyu Cross - Prime Cut Roast - 1.82kg
Wagyu Cross - Prime Cut Roast - 1.86kg
Wagyu Cross - Prime Cut Roast - 1.88kg
Wagyu Cross - Prime Cut Roast - 1.97kg
Fillet Chateaubriand (100% Fullblood) - 1.26kg
Ribeye (100% Fullblood) - 730g
Ribeye (100% Fullblood) - 250g
Ribeye (100% Fullblood) - 270g
Rump (Wagyu Cross) - 2.04kg
Rump (Wagyu Cross) - 2.56kg
Rump (Wagyu Cross) - 2.74kg
Rump (Wagyu Cross) - 1.78kg
Rump (Wagyu Cross) - 2.46kg
Rump (Wagyu Cross) - 2.32kg
Rump (Wagyu Cross) - 3.02kg
Rump (Wagyu Cross) - 1.9kg
Ribeye (Wagyu Cross) - 500g
Ribeye (Wagyu Cross) - 1.77kg
Ribeye (Wagyu Cross) - 600g
Ribeye (100% Fullblood) - 400g
Ribeye (100% Fullblood) - 1.13kg
Ribeye (100% Fullblood) - 1.39kg
Fillet Chateaubriand (100% Fullblood) - 1.17kg
Fillet Tail (100% Fullblood) - 260g
Sirloin (100% Fullblood) - 1.32kg
Sirloin (Wagyu Cross) - 310g
Sirloin (Wagyu Cross) - 280g
Featherblade (100% Fullblood) - 1.29kg
Featherblade (100% Fullblood) - 1.21kg
Featherblade (100% Fullblood) - 1.88kg
Fillet Chateaubriand (Wagyu Cross) - 960g
Fillet Centre Cut (Wagyu Cross) - 1.43kg
Sirloin (100% Fullblood) - 900g
Chuck Meat (100% Fullblood) - 1.8kg
Denver (100% Fullblood) - 480g
Denver (100% Fullblood) - 390g
Fillet Chateaubriand (Wagyu Cross) - 700g
Fillet Centre Cut (100% Fullblood) - 420g
Fillet Centre Cut (100% Fullblood) - 160g
Fillet Chateaubriand (100% Fullblood) - 950g
Ribeye (100% Fullblood) - 770g
Rump (100% Fullblood) - 600g
Rump (100% Fullblood) - 270g
Bavette (Wagyu Cross) - 1.04kg
Bavette (Wagyu Cross) - 1.54kg
Bavette (Wagyu Cross) - 1.15kg
Bavette (Wagyu Cross) - 1.83kg
Bavette (Wagyu Cross) - 1.53kg
Fillet Centre Cut (Wagyu Cross) - 970g
Sirloin (100% Fullblood) - 1.19kg
Chuck Meat (Wagyu Cross) - 1.6kg
Denver (100% Fullblood) - 430g
Ribeye (100% Fullblood) - 620g
Ribeye (100% Fullblood) - 420g
Ribeye (100% Fullblood) - 1.09kg
Bavette (Wagyu Cross) - 1.18kg
Fillet Tail (Wagyu Cross) - 340g
Fillet Chateaubriand (Wagyu Cross) - 1.15kg
Fillet Centre Cut (100% Fullblood) - 200g
Fillet Tail (100% Fullblood) - 340g
Fillet Chateaubriand (100% Fullblood) - 1kg
Sirloin (100% Fullblood) - 330g
Sirloin (100% Fullblood) - 690g
Sirloin (100% Fullblood) - 550g
Sirloin (100% Fullblood) - 450g
Sirloin (Wagyu Cross) - 450g
Sirloin (Wagyu Cross) - 440g
Ribeye (100% Fullblood) - 720g
Ribeye (100% Fullblood) - 890g
Ribeye (100% Fullblood) - 960g
Ribeye (100% Fullblood) - 310g
Ribeye (100% Fullblood) - 300g
Ribeye (100% Fullblood) - 550g
Ribeye (Wagyu Cross) - 670g
Fillet Centre Cut (Wagyu Cross) - 350g
Fillet Chateaubriand (Wagyu Cross) - 940g
Fillet Tail (Wagyu Cross) - 260g
Brisket (100% Fullblood) - 5.9kg
Rump (Wagyu Cross) - 310g
Rump (Wagyu Cross) - 280g
Rump (Wagyu Cross) - 420g
Chuck Meat (Wagyu Cross) - 1.66kg
Ribeye (Wagyu Cross) - 1.26kg
Ribeye (Wagyu Cross) - 1.64kg
Fillet Tail (Wagyu Cross) - 210g
Fillet Tail (100% Fullblood) - 220g
Fillet Chateaubriand (100% Fullblood) - 1.16kg
Bavette (Wagyu Cross) - 2.34kg
Bavette (Wagyu Cross) - 960g
Bavette (Wagyu Cross) - 820g
Fillet Centre Cut (Wagyu Cross) - 780g
Fillet Centre Cut (Wagyu Cross) - 800g
Fillet Tail (Wagyu Cross) - 200g
Fillet Chateaubriand (Wagyu Cross) - 1.06kg
Bavette (Wagyu Cross) - 1.16kg
Bavette (Wagyu Cross) - 1.27kg
Rump (Wagyu Cross) - 330g
Rump (Wagyu Cross) - 370g
Rump (100% Fullblood) - 320g
Ribeye (100% Fullblood) - 280g
Ribeye (100% Fullblood) - 650g
Sirloin (Wagyu Cross) - 1.32kg
Sirloin (100% Fullblood) - 360g
Sirloin (100% Fullblood) - 440g
Sirloin (100% Fullblood) - 540g
Sirloin (100% Fullblood) - 480g
Sirloin (100% Fullblood) - 920g
Fillet Centre Cut (Wagyu Cross) - 1.65kg
Ribeye (100% Fullblood) - 380g
Ribeye (100% Fullblood) - 530g
Ribeye (100% Fullblood) - 1.37kg
Sirloin (Wagyu Cross) - 315g
Sirloin (Wagyu Cross) - 820g
Sirloin (Wagyu Cross) - 1.21kg
Ribeye (Wagyu Cross) - 510g
Ribeye (Wagyu Cross) - 1.35kg
Sirloin (100% Fullblood) - 340g
Sirloin (100% Fullblood) - 1.82kg
Ribeye (100% Fullblood) - 1.68kg
Ribeye (100% Fullblood) - 1.19kg
Ribeye (100% Fullblood) - 370g
Rump (Wagyu Cross) - 520g
Fillet Centre Cut (Wagyu Cross) - 420g
Fillet Centre Cut (Wagyu Cross) - 1.44kg
Fillet Centre Cut (Wagyu Cross) - 1.56kg
Fillet Centre Cut (Wagyu Cross) - 1.52kg
Fillet Centre Cut (Wagyu Cross) - 500g
Fillet Centre Cut (Wagyu Cross) - 430g
Fillet Tail (Wagyu Cross) - 320g
Fillet Chateaubriand (Wagyu Cross) - 1.16kg
Fillet Chateaubriand (Wagyu Cross) - 950g
Fillet Chateaubriand (Wagyu Cross) - 910g
Bavette (Wagyu Cross) - 3.02kg
Fillet Tail (100% Fullblood) - 370g
Fillet Tail (100% Fullblood) - 360g
Fillet Chateaubriand (100% Fullblood) - 1.08kg
Fillet Chateaubriand (100% Fullblood) - 1.31kg
Fillet Centre Cut (100% Fullblood) - 180g
Fillet Centre Cut (100% Fullblood) - 1.04kg
Fillet Centre Cut (100% Fullblood) - 1.1kg
Sirloin (Wagyu Cross) - 330g
Sirloin (Wagyu Cross) - 1.92kg
Sirloin (Wagyu Cross) - 2.62kg
Sirloin (Wagyu Cross) - 3.81kg
Ribeye (Wagyu Cross) - 580g
Ribeye (Wagyu Cross) - 830g
Ribeye (Wagyu Cross) - 920g
Ribeye (Wagyu Cross) - 3.05kg
Ribeye (Wagyu Cross) - 2.74kg
Ribeye Roast (Grass Fed) - 3.07kg
Ribeye Roast (Grass Fed) - 2.17kg
Sirloin (Wagyu Cross) - 390g
Sirloin (Wagyu Cross) - 680g
Sirloin (Wagyu Cross) - 700g
Sirloin (Wagyu Cross) - 1.26kg
Ribeye (100% Fullblood) - 970g
Ribeye (100% Fullblood) - 870g
Bavette (Wagyu Cross) - 1.78kg
Fillet Chateaubriand (Wagyu Cross) - 1.37kg
Fillet Chateaubriand (Wagyu Cross) - 990g
Fillet Centre Cut (Wagyu Cross) - 1.06kg
Fillet Centre Cut (Wagyu Cross) - 170g
Denver (100% Fullblood) - 630g
Denver (100% Fullblood) - 460g
Chuck Meat (100% Fullblood) - 2kg
Denver (100% Fullblood) - 470g
Fillet Tail (100% Fullblood) - 440g
Fillet Chateaubriand (100% Fullblood) - 1.33kg
Nduja - 300g
Fillet Chateaubriand (Wagyu Cross) - 980g
Ribeye (100% Fullblood) - 840g
Ribeye (100% Fullblood) - 330g
Rump (100% Fullblood) - 310g
Rump (100% Fullblood) - 480g
Ribeye (Wagyu Cross) - 480g
Bavette (Wagyu Cross) - 2kg
Bavette (Wagyu Cross) - 2.6kg
Bavette (Wagyu Cross) - 3.3kg
Chuck Meat (100% Fullblood) - 1.38kg
Chuck Meat (100% Fullblood) - 1.9kg
Fillet Centre Cut (100% Fullblood) - 220g
Fillet Chateaubriand (100% Fullblood) - 1.2kg
Fillet Tail (100% Fullblood) - 290g
Denver (100% Fullblood) - 380g
Denver (100% Fullblood) - 590g
Denver (100% Fullblood) - 530g
Ribeye (Wagyu Cross) - 330g
Ribeye (Wagyu Cross) - 660g
Ribeye (Wagyu Cross) - 2.2kg
Fillet Centre Cut (100% Fullblood) - 210g
Fillet Tail (100% Fullblood) - 350g
Fillet Chateaubriand (100% Fullblood) - 1.56kg
Sirloin (100% Fullblood) - 420g
Sirloin (100% Fullblood) - 790g
Sirloin (100% Fullblood) - 500g
Sirloin (100% Fullblood) - 510g
Sirloin (100% Fullblood) - 460g
Sirloin (100% Fullblood) - 670g
Sirloin (100% Fullblood) - 400g
Sirloin (100% Fullblood) - 620g
Chuck Meat (Wagyu Cross) - 1.92kg
Chuck Meat (Wagyu Cross) - 1.49kg
Chuck Meat (Wagyu Cross) - 1.2kg
Chuck Meat (Wagyu Cross) - 2.48kg
Zabuton (Wagyu Cross) - 260g
Zabuton (Wagyu Cross) - 400g
Bavette (Wagyu Cross) - 1kg
Bavette (Wagyu Cross) - 1.29kg
Bavette (Wagyu Cross) - 680g
Bavette (Wagyu Cross) - 2.24kg
Sirloin (Wagyu Cross) - 415g
Fillet Chateaubriand (Wagyu Cross) - 740g
Rump (Wagyu Cross) - 755g
Rump (Wagyu Cross) - 705g
Ribeye (Wagyu Cross) - 395g
Fillet Centre Cut (100% Fullblood) - 350g
Fillet Centre Cut (100% Fullblood) - 310g
Featherblade (100% Fullblood) - 840g
Nduja - 200g
Featherblade (100% Fullblood) - 810g
Rump (100% Fullblood) - 395g
Rump (100% Fullblood) - 300g
Rump (100% Fullblood) - 365g
Rump (100% Fullblood) - 245g
Ribeye (100% Fullblood) - 375g
Ribeye (100% Fullblood) - 1.63kg
Chuck Meat (100% Fullblood) - 1kg
Fillet Tail (Wagyu Cross) - 435g
Fillet Tail (Wagyu Cross) - 315g
Fillet Centre Cut (Wagyu Cross) - 375g
Rump (Wagyu Cross) - 300g
Rump (Wagyu Cross) - 320g
Rump (Wagyu Cross) - 470g
Rump (Wagyu Cross) - 410g
Rump (Wagyu Cross) - 435g
Rump (Wagyu Cross) - 400g
Rump (Wagyu Cross) - 340g
Rump (Wagyu Cross) - 290g
Fillet Tail (Wagyu Cross) - 450g
Fillet Tail (Wagyu Cross) - 410g
Fillet Chateaubriand (Wagyu Cross) - 1.78kg
Fillet Chateaubriand (Wagyu Cross) - 1.25kg
Bavette (Wagyu Cross) - 1.03kg
Bavette (Wagyu Cross) - 1.07kg
Bavette (Wagyu Cross) - 910g
Bavette (Wagyu Cross) - 870g
Bavette (Wagyu Cross) - 2.38kg
Sirloin (Wagyu Cross) - 2.7kg
Sirloin (Wagyu Cross) - 3.4kg
Denver (100% Fullblood) - 510g
Denver (100% Fullblood) - 600g
Denver (100% Fullblood) - 720g
Denver (100% Fullblood) - 950g
Denver (100% Fullblood) - 690g
Denver (100% Fullblood) - 580g
Denver (100% Fullblood) - 640g
Denver (100% Fullblood) - 790g
Denver (100% Fullblood) - 670g
Fillet Chateaubriand (100% Fullblood) - 1.37kg
Fillet Tail (100% Fullblood) - 320g
Sirloin (Wagyu Cross) - 1.79kg
Sirloin (Wagyu Cross) - 1.6kg
Sirloin (Wagyu Cross) - 1.8kg
Sirloin (Wagyu Cross) - 770g
Sirloin (Wagyu Cross) - 1.88kg
Sirloin (Wagyu Cross) - 1.74kg
Sirloin (Wagyu Cross) - 1.65kg
Sirloin (Wagyu Cross) - 2.03kg
Ribeye (Wagyu Cross) - 570g
Ribeye (Wagyu Cross) - 690g
Ribeye (Wagyu Cross) - 960g
Ribeye (Wagyu Cross) - 700g
Ribeye (Wagyu Cross) - 1.23kg
Ribeye (Wagyu Cross) - 1.14kg
Ribeye (Wagyu Cross) - 730g
Ribeye (Wagyu Cross) - 640g
Ribeye (Wagyu Cross) - 360g
Ribeye (Wagyu Cross) - 490g
Ribeye (Wagyu Cross) - 1.49kg
Ribeye (Wagyu Cross) - 1.52kg
Ribeye (Wagyu Cross) - 1.8kg
Fillet Chateaubriand (100% Fullblood) - 1.15kg
Fillet Chateaubriand (100% Fullblood) - 830g
Fillet Tail (100% Fullblood) - 330g
Fillet Tail (100% Fullblood) - 390g
Fillet Centre Cut (Wagyu Cross) - 425g
Fillet Centre Cut (Wagyu Cross) - 370g
Fillet Centre Cut (Wagyu Cross) - 405g
Fillet Tail (Wagyu Cross) - 365g
Fillet Tail (Wagyu Cross) - 350g
Fillet Chateaubriand (Wagyu Cross) - 1.24kg
Fillet Chateaubriand (Wagyu Cross) - 975g
Bavette (Wagyu Cross) - 600g
Bavette (Wagyu Cross) - 800g
Fillet Tail (Wagyu Cross) - 330g
Ribeye (Wagyu Cross) - 550g
Ribeye (Wagyu Cross) - 390g
Ribeye (Wagyu Cross) - 1.16kg
Ribeye (Wagyu Cross) - 750g
Sirloin (100% Fullblood) - 240g
Sirloin (100% Fullblood) - 410g
Sirloin (100% Fullblood) - 320g
Sirloin (100% Fullblood) - 370g
Sirloin (100% Fullblood) - 1.33kg
Sirloin (Wagyu Cross) - 800g
Sirloin (Wagyu Cross) - 400g
Fillet Tail (100% Fullblood) - 380g
Fillet Tail (100% Fullblood) - 330g
Fillet Tail (100% Fullblood) - 290g
Fillet Tail (100% Fullblood) - 270g
Bavette (Wagyu Cross) - 880g
Bavette (Wagyu Cross) - 1.29kg
Bavette (Wagyu Cross) - 1.92kg
Ribeye (100% Fullblood) - 560g
Ribeye (100% Fullblood) - 330g
Ribeye (100% Fullblood) - 300g
Ribeye (100% Fullblood) - 520g
Ribeye (100% Fullblood) - 1.8kg
Rump (100% Fullblood) - 400g
Rump (100% Fullblood) - 370g
Rump (100% Fullblood) - 360g
Rump (100% Fullblood) - 320g
Denver (100% Fullblood) - 2.5kg
Denver (100% Fullblood) - 530g
Denver (100% Fullblood) - 510g
Denver (100% Fullblood) - 400g
Denver (100% Fullblood) - 560g
Denver (100% Fullblood) - 540g
Denver (100% Fullblood) - 610g
Denver (100% Fullblood) - 860g
Denver (100% Fullblood) - 760g
Fillet Centre Cut (100% Fullblood) - 1.03kg
Fillet Centre Cut (100% Fullblood) - 290g
Fillet Centre Cut (100% Fullblood) - 280g
Fillet Centre Cut (100% Fullblood) - 310g
Fillet Centre Cut (100% Fullblood) - 490g
Fillet Centre Cut (100% Fullblood) - 550g
Fillet Centre Cut (100% Fullblood) - 230g
Fillet Centre Cut (100% Fullblood) - 215g
Fillet Centre Cut (100% Fullblood) - 300g
Fillet Centre Cut (100% Fullblood) - 250g
Fillet Centre Cut (100% Fullblood) - 340g
Fillet Centre Cut (100% Fullblood) - 700g
Sirloin (100% Fullblood) - 470g
Sirloin (100% Fullblood) - 390g
Sirloin (100% Fullblood) - 270g
Sirloin (100% Fullblood) - 310g
Sirloin (100% Fullblood) - 380g
Sirloin (100% Fullblood) - 280g
Sirloin (100% Fullblood) - 1kg
Denver (100% Fullblood) - 370g
Denver (100% Fullblood) - 490g
Denver (100% Fullblood) - 410g
Denver (100% Fullblood) - 550g
Denver (100% Fullblood) - 650g
Fillet Chateaubriand (Wagyu Cross) - 1.21kg
Ribeye Roast (Grass Fed) - 1.73kg
Fillet Centre Cut (Wagyu Cross) - 230g
Fillet Centre Cut (Wagyu Cross) - 1.04kg
Fillet Chateaubriand (Wagyu Cross) - 800g
Sirloin (Wagyu Cross) - 510g
Sirloin (Wagyu Cross) - 860g
Sirloin (Wagyu Cross) - 540g
Sirloin (Wagyu Cross) - 520g
Sirloin (Wagyu Cross) - 1.17kg
Ribeye (Wagyu Cross) - 460g
Ribeye (Wagyu Cross) - 590g
Fillet Centre Cut (100% Fullblood) - 280g
Fillet Centre Cut (100% Fullblood) - 190g
Fillet Centre Cut (100% Fullblood) - 340g
Fillet Centre Cut (100% Fullblood) - 360g
Fillet Chateaubriand (100% Fullblood) - 1.45kg
Fillet Chateaubriand (100% Fullblood) - 1.22kg
Fillet Tail (100% Fullblood) - 300g
Fillet Tail (100% Fullblood) - 250g
Bavette (Wagyu Cross) - 2.16kg
Sirloin (100% Fullblood) - 1.46kg
Fillet Chateaubriand (Wagyu Cross) - 1.39kg
Fillet Chateaubriand (Wagyu Cross) - 1.27kg
Fillet Tail (Wagyu Cross) - 290g
Fillet Tail (Wagyu Cross) - 310g
Fillet Centre Cut (Wagyu Cross) - 245g
Ribeye (100% Fullblood) - 560g
Ribeye (100% Fullblood) - 460g
Sirloin (100% Fullblood) - 465g
Sirloin (100% Fullblood) - 535g
Sirloin (100% Fullblood) - 430g
Sirloin (100% Fullblood) - 575g
Sirloin (100% Fullblood) - 560g
Sirloin (Wagyu Cross) - 480g
Sirloin (Wagyu Cross) - 495g
Ribeye (Wagyu Cross) - 765g
Ribeye (Wagyu Cross) - 545g
Ribeye (Wagyu Cross) - 475g
Ribeye (Wagyu Cross) - 515g
Ribeye (Wagyu Cross) - 445g
Ribeye (Wagyu Cross) - 525g
Ribeye (Wagyu Cross) - 410g
Ribeye (Wagyu Cross) - 355g
Ribeye (Wagyu Cross) - 235g
Ribeye (Wagyu Cross) - 270g
Ribeye (Wagyu Cross) - 385g
Ribeye (Wagyu Cross) - 310g
Ribeye (Wagyu Cross) - 350g
Ribeye (Wagyu Cross) - 530g
Ribeye (Wagyu Cross) - 560g
Ribeye (Wagyu Cross) - 1.38kg
Featherblade (100% Fullblood) - 1.81kg
Featherblade (100% Fullblood) - 1.62kg
Pastrami sliced - 200g
Fillet Centre Cut (100% Fullblood) - 330g
Fillet Centre Cut (100% Fullblood) - 345g
Fillet Chateaubriand (100% Fullblood) - 1.1kg
Ribeye (Wagyu Cross) - 320g
Ribeye (Wagyu Cross) - 290g
Ribeye (100% Fullblood) - 350g
Ribeye (100% Fullblood) - 540g
Ribeye (100% Fullblood) - 440g
Ribeye (100% Fullblood) - 1kg
Ribeye (100% Fullblood) - 580g
Ribeye (100% Fullblood) - 340g
Ribeye (100% Fullblood) - 590g
Ribeye (100% Fullblood) - 290g
Rump (100% Fullblood) - 240g
Rump (100% Fullblood) - 350g
Rump (100% Fullblood) - 380g
Rump (100% Fullblood) - 390g
Sirloin (100% Fullblood) - 300g
Sirloin (100% Fullblood) - 1.1kg
Featherblade (100% Fullblood) - 1.46kg
Featherblade (100% Fullblood) - 950g
Featherblade (100% Fullblood) - 770g
Featherblade (100% Fullblood) - 1.63kg
Featherblade (100% Fullblood) - 1kg
Featherblade (100% Fullblood) - 880g
Featherblade (100% Fullblood) - 940g
Sirloin (Wagyu Cross) - 410g
Sirloin (Wagyu Cross) - 300g
Sirloin (Wagyu Cross) - 530g
Sirloin (Wagyu Cross) - 500g
Sirloin (Wagyu Cross) - 460g
Sirloin (Wagyu Cross) - 1.4kg
Denver (100% Fullblood) - 330g
Denver (100% Fullblood) - 440g
Denver (100% Fullblood) - 350g
Bacon - 200g
Ribeye (Wagyu Cross) - 470g
Ribeye (Wagyu Cross) - 450g
Ribeye (Wagyu Cross) - 435g
Ribeye (Wagyu Cross) - 420g
Fillet Centre Cut (Wagyu Cross) - 390g
Fillet Centre Cut (Wagyu Cross) - 355g
Fillet Centre Cut (Wagyu Cross) - 400g
Fillet Centre Cut (Wagyu Cross) - 325g
Fillet Tail (Wagyu Cross) - 280g
Fillet Chateaubriand (Wagyu Cross) - 1.05kg
Fillet Chateaubriand (Wagyu Cross) - 1.31kg
Fillet Centre Cut (100% Fullblood) - 305g
Fillet Centre Cut (100% Fullblood) - 290g
Fillet Tail (100% Fullblood) - 295g
Fillet Chateaubriand (100% Fullblood) - 1.21kg
Sirloin (Wagyu Cross) - 430g
Sirloin (Wagyu Cross) - 515g
Sirloin (Wagyu Cross) - 650g
Sirloin (Wagyu Cross) - 740g
Sirloin (Wagyu Cross) - 445g
Nduja - 520g
Nduja - 670g
Nduja - 690g
Featherblade (100% Fullblood) - 1.8kg
Featherblade (100% Fullblood) - 825g
Featherblade (100% Fullblood) - 1.72kg
Featherblade (100% Fullblood) - 1.1kg
Ribeye Roast (Grass Fed) - 1.8kg
Zabuton (Wagyu Cross) - 265g
Zabuton (Wagyu Cross) - 725g
Chuck Meat (Wagyu Cross) - 625g
Sirloin (Wagyu Cross) - 240g
Sirloin (Wagyu Cross) - 395g
Sirloin (Wagyu Cross) - 1kg
Sirloin (Wagyu Cross) - 3.1kg
Sirloin (Wagyu Cross) - 610g
Fillet Tail (100% Fullblood) - 310g
Fillet Centre Cut (100% Fullblood) - 300g
Fillet Centre Cut (100% Fullblood) - 310g
Fillet Centre Cut (100% Fullblood) - 320g
Fillet Centre Cut (100% Fullblood) - 240g
Fillet Tail (Wagyu Cross) - 230g
Fillet Tail (Wagyu Cross) - 270g
Fillet Tail (Wagyu Cross) - 380g
Fillet Chateaubriand (Wagyu Cross) - 1kg
Fillet Chateaubriand (Wagyu Cross) - 870g
Fillet Chateaubriand (Wagyu Cross) - 850g
Fillet Centre Cut (Wagyu Cross) - 270g
Fillet Centre Cut (Wagyu Cross) - 215g
Fillet Centre Cut (Wagyu Cross) - 235g
Fillet Centre Cut (Wagyu Cross) - 265g
Fillet Centre Cut (Wagyu Cross) - 200g
Fillet Centre Cut (Wagyu Cross) - 190g
Fillet Centre Cut (Wagyu Cross) - 210g
Ribeye (Wagyu Cross) - 300g
Ribeye (Wagyu Cross) - 365g
Ribeye (Wagyu Cross) - 680g
Ribeye (Wagyu Cross) - 620g
Ribeye (Wagyu Cross) - 520g
Ribeye (Wagyu Cross) - 485g
Bavette (Wagyu Cross) - 2.88kg
Ribeye Roast (Grass Fed) - 1.9kg
Ribeye Roast (Grass Fed) - 2.5kg
Fillet Chateaubriand (100% Fullblood) - 1.78kg
Fillet Tail (Wagyu Cross) - 360g
Fillet Centre Cut (100% Fullblood) - 285g
Fillet Centre Cut (100% Fullblood) - 270g
Fillet Centre Cut (100% Fullblood) - 295g
Fillet Centre Cut (100% Fullblood) - 275g
Fillet Centre Cut (Wagyu Cross) - 1.6kg
Fillet Centre Cut (Wagyu Cross) - 1.7kg
Fillet Centre Cut (Wagyu Cross) - 1.8kg
Fillet Tail (Wagyu Cross) - 285g
Fillet Tail (Wagyu Cross) - 240g
Fillet Tail (Wagyu Cross) - 300g
Ribeye (100% Fullblood) - 475g
Ribeye (100% Fullblood) - 1.2kg
Ribeye (100% Fullblood) - 455g
Ribeye (100% Fullblood) - 470g
Ribeye (100% Fullblood) - 595g
Ribeye (100% Fullblood) - 655g
Ribeye (100% Fullblood) - 505g
Ribeye (100% Fullblood) - 450g
Ribeye (100% Fullblood) - 750g
Ribeye (100% Fullblood) - 585g
Ribeye (100% Fullblood) - 510g
Ribeye (100% Fullblood) - 665g
Ribeye (Wagyu Cross) - 380g
Ribeye (Wagyu Cross) - 265g
Ribeye (Wagyu Cross) - 370g
Ribeye (Wagyu Cross) - 340g
Sirloin (Wagyu Cross) - 470g
Sirloin (Wagyu Cross) - 1.665kg
Sirloin (Wagyu Cross) - 255g
Rump (100% Fullblood) - 220g
Rump (100% Fullblood) - 470g
Rump (100% Fullblood) - 250g
Rump (100% Fullblood) - 215g
Rump (100% Fullblood) - 275g
Rump (100% Fullblood) - 385g
Rump (100% Fullblood) - 285g
Rump (100% Fullblood) - 345g
Rump (100% Fullblood) - 280g
Rump (Wagyu Cross) - 270g
Rump (Wagyu Cross) - 530g
Rump (Wagyu Cross) - 500g
Rump (Wagyu Cross) - 430g
Bavette (Wagyu Cross) - 550g
Bavette (Wagyu Cross) - 380g
Bavette (Wagyu Cross) - 1.4kg
Bavette (Wagyu Cross) - 1.65kg
Ribeye (Wagyu Cross) - 1.3kg
Zabuton (Wagyu Cross) - 470g
Bavette (Wagyu Cross) - 570g
Bavette (Wagyu Cross) - 775g
Wagyu Shin promotion - 1kg
Ribeye (Wagyu Cross) - 335g
Ribeye (Wagyu Cross) - 375g
Ribeye (Wagyu Cross) - 635g
Ribeye (Wagyu Cross) - 430g
Ribeye (Wagyu Cross) - 405g
Ribeye (Wagyu Cross) - 495g
Ribeye (Wagyu Cross) - 610g
Ribeye (Wagyu Cross) - 1.47kg
Fillet Centre Cut (100% Fullblood) - 260g
Fillet Centre Cut (100% Fullblood) - 230g
Fillet Centre Cut (100% Fullblood) - 235g
Fillet Chateaubriand (100% Fullblood) - 885g
Fillet Tail (100% Fullblood) - 325g
Fillet Centre Cut (Wagyu Cross) - 315g
Fillet Centre Cut (Wagyu Cross) - 335g
Fillet Centre Cut (Wagyu Cross) - 180g
Fillet Centre Cut (Wagyu Cross) - 305g
Fillet Centre Cut (Wagyu Cross) - 250g
Fillet Centre Cut (Wagyu Cross) - 275g
Fillet Centre Cut (Wagyu Cross) - 285g
Fillet Centre Cut (Wagyu Cross) - 260g
Fillet Centre Cut (Wagyu Cross) - 410g
Fillet Centre Cut (Wagyu Cross) - 220g
Fillet Centre Cut (Wagyu Cross) - 340g
Fillet Centre Cut (Wagyu Cross) - 300g
Fillet Chateaubriand (Wagyu Cross) - 1.93kg
Fillet Chateaubriand (Wagyu Cross) - 1.68kg
Fillet Chateaubriand (Wagyu Cross) - 1.67kg
Sirloin (Wagyu Cross) - 695g
Sirloin (Wagyu Cross) - 380g
Sirloin (Wagyu Cross) - 475g
Sirloin (Wagyu Cross) - 360g
Sirloin (Wagyu Cross) - 350g
Sirloin (Wagyu Cross) - 375g
Sirloin (Wagyu Cross) - 420g
Rump (Wagyu Cross) - 565g
Rump (Wagyu Cross) - 525g
Rump (Wagyu Cross) - 475g
Rump (Wagyu Cross) - 465g
Rump (Wagyu Cross) - 460g
Rump (Wagyu Cross) - 425g
Rump (Wagyu Cross) - 415g
Rump (Wagyu Cross) - 405g
Rump (Wagyu Cross) - 390g
Rump (Wagyu Cross) - 375g
Rump (Wagyu Cross) - 360g
Rump (Wagyu Cross) - 260g
Rump (Wagyu Cross) - 255g
Rump (Wagyu Cross) - 240g
Rump (Wagyu Cross) - 1kg
Ribeye (100% Fullblood) - 1.3kg
Ribeye (100% Fullblood) - 345g
Ribeye (100% Fullblood) - 415g
Ribeye (100% Fullblood) - 490g
Ribeye (100% Fullblood) - 525g
Ribeye (100% Fullblood) - 500g
Ribeye (100% Fullblood) - 415g
Shin (Wagyu Cross) - 1.7kg
Shin (Wagyu Cross) - 1.39kg
Shin (Wagyu Cross) - 2.1kg
Shin (Wagyu Cross) - 965g
Shin (Wagyu Cross) - 1.2kg
Shin (Wagyu Cross) - 880g
Shin (Wagyu Cross) - 770g
Shin (Wagyu Cross) - 630g
Shin (Wagyu Cross) - 600g
Shin (Wagyu Cross) - 610g
HW Highlander Stuffed Animal - 1x Soft Toy
Hotdogs - 6
Burgers - Pack of 2 burgers
Ribeye Roast (Grass Fed) - 1.32kg
Ribeye Roast (Grass Fed) - 1.12kg
Fillet Centre Cut (Wagyu Cross) - 320g
Fillet Centre Cut (Wagyu Cross) - 310g
Fillet Centre Cut (Wagyu Cross) - 290g
Fillet Centre Cut (Wagyu Cross) - 280g
Fillet Centre Cut (Wagyu Cross) - 255g
Fillet Centre Cut (Wagyu Cross) - 240g
Ribeye (Wagyu Cross) - 820g
Ribeye (Wagyu Cross) - 585g
Ribeye (Wagyu Cross) - 440g
Ribeye (Wagyu Cross) - 400g
Ribeye Roast (Grass Fed) - 750g
Ribeye Roast (Grass Fed) - 1.4kg
Ribeye Roast (Grass Fed) - 1.3kg
Ribeye Roast (Grass Fed) - 1kg
Chuck Meat (Wagyu Cross) - 1.06kg
Chuck Meat (Wagyu Cross) - 1.02kg
Chuck Meat (Wagyu Cross) - 1.26kg
Chuck Meat (Wagyu Cross) - 2.9kg
Chuck Meat (Wagyu Cross) - 650g
Chuck Meat (Wagyu Cross) - 700g
Chuck Meat (Wagyu Cross) - 3.7kg
Shin (Wagyu Cross) - 1.3kg
Shin (Wagyu Cross) - 1.1kg
Zabuton (Wagyu Cross) - 685g
Zabuton (Wagyu Cross) - 720g
Zabuton (Wagyu Cross) - 765g
Bavette (Wagyu Cross) - 1.32kg
Bavette (Wagyu Cross) - 1.5kg
Bavette (Wagyu Cross) - 900g
Bavette (Wagyu Cross) - 700g
Bavette (Wagyu Cross) - 1.2kg
Fillet Tail (Wagyu Cross) - 375g
Fillet Tail (Wagyu Cross) - 400g
Fillet Chateaubriand (Wagyu Cross) - 1.5kg
Fillet Chateaubriand (Wagyu Cross) - 1.48kg
Fillet Chateaubriand (Wagyu Cross) - 1.29kg
Fillet Chateaubriand (Wagyu Cross) - 1.11kg
Fillet Chateaubriand (Wagyu Cross) - 1.08kg
Sirloin (Wagyu Cross) - 830g
Sirloin (Wagyu Cross) - 435g
Sirloin (Wagyu Cross) - 370g
Sirloin (Wagyu Cross) - 365g
Sirloin (Wagyu Cross) - 345g
Sirloin (Wagyu Cross) - 335g
Sirloin (Wagyu Cross) - 325g
Sirloin (Wagyu Cross) - 275g
Fillet Chateaubriand (100% Fullblood) - 1.4kg
Fillet Tail (100% Fullblood) - 335g
Fillet Tail (100% Fullblood) - 365g
Chuck Meat (100% Fullblood) - 700g
Chuck Meat (100% Fullblood) - 870g
Chuck Meat (100% Fullblood) - 895g
Chuck Meat (100% Fullblood) - 645g
Chuck Meat (100% Fullblood) - 800g
Chuck Meat (100% Fullblood) - 4.18kg (whole)
Chuck Meat (100% Fullblood) - 1.2kg
Chuck Meat (100% Fullblood) - 1.08kg
Chuck Meat (100% Fullblood) - 1.05kg
Denver (100% Fullblood) - 450g
Denver (100% Fullblood) - 280g
Denver (100% Fullblood) - 425g
Denver (100% Fullblood) - 420g
Denver (100% Fullblood) - 360g
Denver (100% Fullblood) - 335g
Denver (100% Fullblood) - 520g
Denver (100% Fullblood) - 500g
Rump (100% Fullblood) - 660g
Rump (100% Fullblood) - 440g
Rump (100% Fullblood) - 430g
Rump (100% Fullblood) - 410g
Rump (100% Fullblood) - 400g
Rump (100% Fullblood) - 370g
Rump (100% Fullblood) - 340g
Sirloin (100% Fullblood) - 570g
Sirloin (100% Fullblood) - 525g
Bavette (Wagyu Cross) - 340g
Bavette (Wagyu Cross) - 370g
Bavette (Wagyu Cross) - 1.48kg
Zabuton (Wagyu Cross) - 350g
Zabuton (Wagyu Cross) - 1.5kg
Chuck Meat (Wagyu Cross) - 995g
Chuck Meat (Wagyu Cross) - 500g
Chuck Meat (Wagyu Cross) - 2kg
Chuck Meat (Wagyu Cross) - 275g
Chuck Meat (Wagyu Cross) - 1.75kg
Chuck Meat (Wagyu Cross) - 1.36kg
Chuck Meat (Wagyu Cross) - 1kg
Rump (100% Fullblood) - 330g
Rump (100% Fullblood) - 360g
Chuck Meat (100% Fullblood) - 580g
Chuck Meat (100% Fullblood) - 1.14kg
Chuck Meat (100% Fullblood) - 600g
Chuck Meat (100% Fullblood) - 545g
Chuck Meat (100% Fullblood) - 540g
Chuck Meat (100% Fullblood) - 475g
Chuck Meat (100% Fullblood) - 480g
Chuck Meat (100% Fullblood) - 500g
Ribeye (Wagyu Cross) - 980g
Ribeye (Wagyu Cross) - 1kg
Ribeye (Wagyu Cross) - 1.2kg
Sirloin (Wagyu Cross) - 590g
Sirloin (Wagyu Cross) - 455g
Sirloin (Wagyu Cross) - 550g
Sirloin (Wagyu Cross) - 270g
Sirloin (Wagyu Cross) - 320g
Sirloin (Wagyu Cross) - 1.29kg
Sirloin (Wagyu Cross) - 1.37kg
Fillet Chateaubriand (Wagyu Cross) - 1.2kg
Fillet Centre Cut (Wagyu Cross) - 1.88kg
Fillet Centre Cut (Wagyu Cross) - 140g
Ribeye (100% Fullblood) - 320g
Ribeye (100% Fullblood) - 360g
Ribeye (100% Fullblood) - 600g
Ribeye (100% Fullblood) - 430g
Ribeye (100% Fullblood) - 390g
Sirloin (100% Fullblood) - 1.67kg
…it’s quite extraordinary. It is genuinely one of the best pieces of beef I’ve ever eaten.
Nick Nairn
on BBC Landward
Best beef in the UK
Tom Kitchin
Chef
The taste of Wagyu is powerful, the tenderness exquisite and the sensation is one of a first kiss.
Fred Berkmiller
L’escargot Bleu, Edinburgh
A truly ,truly artisanal beef , reared with TLC , innovative and sustainability at its heart . What Mohsin and Martine produce
in Perthshire is the best beef i have ever served to my gussets , it is one of these taste experiences you have try at least once in your life!
Tony Singh
Chef
We are renowned for our delicious finger sandwiches at The Promenade, so quality is extremely important when sourcing ingredients for afternoon tea. It is a privilege to use Highland Wagyu for our popular pastrami, watercress and grain mustard mayonnaise sandwich.
Mario Perera
Executive Chef at The Dorchester
We only work with Michelin Star standard suppliers, and that's why we love Highland Wagyu. Unrivalled quality and customer service.
Banquist
Mohsin and Martine's love and care for cattle is totally reflected in the depth of flavours, textures and tenderness of this beef which is on another level
Michel Roux Jr.
Chef
Highland Wagyu always delivers in quality, taste and service
Maos
Blue Mountain School
Tradition and innovation, this exceptional beef was built on a passion for creating the very best beef in the UK
Claire Smyth
Core
We use Highland Wagyu in our menu design at The Shed. The product is always first rate and ideal for special occasions - consistent, full flavoured and exceptional quality.
Tom Kerridge

For me the highland Wagyu beef is like a  LINGERING UMAMI, which circulates around your taste buds, hitting every corner of your mouth because it has the right balance of marbling.
Behzad Gotia
Head Chef at D&Ds London Butlers Warf Chop House
It’s always a great pleasure to eat a piece of highland wagyu, it is obvious in the way the cattle are raised and cared for that this beef would taste so good!
Pierre Koffman

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